Young Bakers Academy - Pre-K & K - 8 Wks

Moriah Plus Instructors
The Moriah School (location map)
Monday, 3:30 PM - 4:30 PM
12/01/25 - 01/26/26 (8 weeks)

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Participants will learn about measuring and mixing ingredients, different types of baking equipment, and techniques such as kneading and rolling dough. They will cover the science behind baking and review the importance of kitchen safety, Our bakers will then learn to follow a variety of recipes, including cookies, cakes, muffins, and more! Can't wait to bake!

ALL NEW CURRICULUM EACH QUARTER!

Upcoming Meetings

12/01/25    3:30 PM Monday 12/01/25 3:30 PM
12/08/25    3:30 PM Monday 12/08/25 3:30 PM
12/15/25    3:30 PM Monday 12/15/25 3:30 PM
12/22/25    3:30 PM Monday 12/22/25 3:30 PM
12/29/25    3:30 PM Monday 12/29/25 3:30 PM
01/05/26    3:30 PM Monday 01/05/26 3:30 PM
01/12/26    3:30 PM Monday 01/12/26 3:30 PM
01/19/26    <None> Monday (Winter Break 3) 01/19/26 <None>
(Winter Break 3)
01/26/26    3:30 PM Monday 01/26/26 3:30 PM